الربيان ط¨ط§ظ„ط·ط±ظٹظ‚ط© الصينية
Ingredients
Remove the black lane from the shrimp back, and then wash it good with water, squeeze lemon on it.
Big cubs from cabbage
Medium cubes from cold paper
Green pea cut
Onion slices
Pee
Green onion small rings
Small cubes carrot
Small cubes yellow paper and green paper
Method of Preparation
Roast the onion slices then add the shrimp on it , and stir for two minutes , then add the salt( as desire ), and 1/4 spoon of grounded black pepper , stir for two minutes , and dash of fine cumin.
add two spoons of soya sauce + 3 spoons ketchup + 1 spoon tomato paste + 1 spoon mastered + 1/2 glass water mix with corn flour
Then add the cabbage, the green pea, and the paper cubs, then the water with corn flour in it.
Stir it on high heat for few minutes while you stir it until it’s done.
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