Indian burry bread
خبز ط§ظ„ط¨ظˆط±ظٹ الهندي
Ingredients
3 glass flour
1 bar salt butter
3 small spoons salt
2 small spoons cumin+2 small spoons black pepper +1 letter oil
Method of Preparation
Knead the flour, then heat the butter, then add the ingredients together, roast the cumin until you start smell it, then grounded, and add on the rest of the ingredients, knead the dough by adding the water, until it start being solid and round, keep it to rest, then divided into small balls, then spread them out, and make halls in it with fork, then deep fried them, and serve it.
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