عصير موف بالأناناس
Ingredients
BIG CAN PINEAPPLE
2 GLASS FROM HIBISCUS DRENCHED
ICE
Method of Preparation
Boil the HIBISCUS for 5 min, then filter it and use 2 tea cups from it, add in the mixer the pineapple + ice + hibiscus, mix them well, flow them in the serving glasses and serve it
page: 26
Purple pineapple juice>>>>>uwdv l,t fhgHkhkhs
جمبري ظˆط§ظ†ط§ظ†ط§ط³ تيكا
Ingredients
Shrimp
1/2 pineapple cubes
1 spoon lemon juice
1 small spoon cumin
1 small spoon grounded coriander
1 small spoon hot sauce
Salt
Method of Preparation
Mix all the ingredients together, and then use a wood stick to stuff it once with shrimp, then pineapple, grill them in a special tray for grill, after you spread oil in it, and serve it with salad.
page: 346
Shrimp and pineapple tekka [lfvd ,hkhkhs jd;h
طبق طµظٹظ†ظٹ بالجمبري والاناناس
Ingredients
1/2 kg shrimp
4 slices can pineapple squires
1 rod green onion small cut
1/2 piece green paper sliced
1/2 pieces red paper sliced
1/2 pieces yellow paper sliced
(1/2 half broccoli cut (flowers only
1 piece tomato cubs
2 pieces hot paper small pieces
Baby corn
3 lugs garlic
1 small spoon salt agent motto
1/4 glass vinegar
1/4 glass sugar
2 spoons corn flour mix in a glass of water
2 spoons tomato paste mix with half glass of water
Dash of black pepper
Olive oil
Method of Preparation
Prepare the dish ingredients as follow
Spice the shrimp that you wash with salt, black pepper, then garlic and ginger.
Fried them for 5-7 minutes, then remove them from the oil, keep it on side, you will see rest of the garlic , the ginger, and oil, then add all the paper kinds then the broccoli, then the tomato , stir them well .
At the same pan you add the tomato paste , the vinegar, the sugar, the corn flour, the soya sauce , and angino motto, stir them on high heat until it start thick then add back the shrimp, and he vegetables .
Add the pineapple, the green onion to the sauce in the pan, and mix it for 5-10 minutes.
page: 449
Chinese shrimp platter with pineapple ‘fr wdkd fhg[lfvd>>
ط¹طµظٹط± ط§ظ„ظƒظٹظˆظٹ بالأناناس
Ingredients
4 PICESS PELLED KIWIS
2 CAN PINEAPPLE JUICE
2 PIECIESS LEMON
Method of Preparation
Chopped the KIWI and add the PINEAPPLE JUICE WITH the lemon JUICE all together in the mixer, and serve it cold.
page: 33
KIWI WITH PINEAPPLE JUICE uwdv hg;d,d fhgHkhkhs
طبق طµظٹظ†ظٹ بالجمبري والاناناس
Ingredients
1/2 kg shrimp
4 slices can pineapple squires
1 rod green onion small cut
1/2 piece green paper sliced
1/2 pieces red paper sliced
1/2 pieces yellow paper sliced
(1/2 half broccoli cut (flowers only
1 piece tomato cubs
2 pieces hot paper small pieces
Baby corn
3 lugs garlic
1 small spoon salt agent motto
1/4 glass vinegar
1/4 glass sugar
2 spoons corn flour mix in a glass of water
2 spoons tomato paste mix with half glass of water
Dash of black pepper
Olive oil
Method of Preparation
Prepare the dish ingredients as follow
Spice the shrimp that you wash with salt, black pepper, then garlic and ginger.
Fried them for 5-7 minutes, then remove them from the oil, keep it on side, you will see rest of the garlic , the ginger, and oil, then add all the paper kinds then the broccoli, then the tomato , stir them well .
At the same pan you add the tomato paste , the vinegar, the sugar, the corn flour, the soya sauce , and angino motto, stir them on high heat until it start thick then add back the shrimp, and he vegetables .
Add the pineapple, the green onion to the sauce in the pan, and mix it for 5-10 minutes.
page: 449
Chinese shrimp platter with pineapple ‘fr wdkd fhg[lfvd>>
ط¹طµظٹط± ط§ظ„ظƒظٹظˆظٹ بالأناناس
Ingredients
4 PICESS PELLED KIWIS
2 CAN PINEAPPLE JUICE
2 PIECIESS LEMON
Method of Preparation
Chopped the KIWI and add the PINEAPPLE JUICE WITH the lemon JUICE all together in the mixer, and serve it cold.
page: 33
KIWI WITH PINEAPPLE JUICE uwdv hg;d,d fhgHkhkhs
عصير موف بالأناناس
Ingredients
BIG CAN PINEAPPLE
2 GLASS FROM HIBISCUS DRENCHED
ICE
Method of Preparation
Boil the HIBISCUS for 5 min, then filter it and use 2 tea cups from it, add in the mixer the pineapple + ice + hibiscus, mix them well, flow them in the serving glasses and serve it
page: 26
Purple pineapple juice>>>>>uwdv l,t fhgHkhkhs
