التصنيف: الأطباق الصينية Chinese plates

الأطباق الصينية Chinese plates

Chinese chicken with soya sauce الدجاج الصيني بالصويا 2024.

Chinese chicken with soya sauce

الدجاج ط§ظ„طµظٹظ†ظٹ بالصويا

Ingredients

2 chicken breasts sliced and boneless
3 table spoons corn flour
1/2 onion
1 table spoon sesame
2 lube garlic mince
1 table spoon vermicelli
1 table spoon sweet soya sauce
1 table spoon sesame oil table spoon vinegar
2 table spoons sugar
5 table spoons oil
1/4 cucumber cubes

Method of Preparation

Mix the chicken with the corn flour, the soya, and spoon from the vinegar together.
Heat three spoons from the oil and stir the chicken in it from both sides until they got the gold color.
Roast the onion, the garlic, and the ginger in the two spoons from the oil, add to it two spoons from soya, vinegar, and the sugar, then add the chicken you prepared before with one spoon from sesame oil and the cutes cucumber, and stir well, leave it for fifteen minutes.
Roast the vermicelli and put it in the serving plate add flow on it the mixture while it’s hot, and decorated with sesame.

page: 433

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Hot chicken sheshwan دجاج سيشوان الحار 2024.

Hot chicken sheshwan

دجاج ط³ظٹط´ظˆط§ظ† الحار

Ingredients

Boneless cut chicken
5 pieces dried red paper
3 rod green cut onion
3 eggs
1/2 glass corn flour
Fried oil

Sauce ingredients
2 big spoons white vinegar
3 big spoons soya sauce
1 big spoon corn flour melt in 1/4 glass of water

Method of Preparation

Mix the corn flour with the egg, then dip the chicken pieces in it, then mixes the sauce ingredients and keeps it on side.
Fried the chicken in deep oil, put in the pan two big spoons of oil then add the dried pepper in it for two minutes, then add the chicken and the sauce, until it start to be heavy , then decorate it with sesame, green onion, and then serve it.

page: 423

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Barbecue chicken sauce دجاج بصوص الباربيكيو 2024.

Barbecue chicken sauce

دجاج ط¨طµظˆطµ الباربيكيو

Ingredients

2 chicken legs cut and boneless
1 small onion
1 medium tomato
1 big spoon butter
1 big spoon Barbecue sauce for chicken
1 big spoon Barbecue sauce for meet
1 big spoon ketchup
1 big spoon honey
1 glass water
Dash of black pepper
(Chicken mix (dash of salt +dash of black pepper+ 1/2 tea spoon carry+ 1/2 tea spoon rice color or powder

Method of Preparation

Cut the chicken and spice it then roast it or grill it on the electric grill, cut the onion small pieces and roast it in the butter, mach the tomato, then add it to the onion, then add the ketchup, the honey and the sauces, stir them well until the sauce color becomes dark, then add the water, the black pepper stir until they Mix together.
After it’s mix together and becomes heavy turn the oven off and add the chicken and stir it with the mixture, and serve it directly and hot.

page: 426

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Chinese macaroni with meat balls مكرونة صينية بكرات . 2024.

Chinese macaroni with meat balls

مكرونة طµظٹظ†ظٹط© بكرات اللحم

Ingredients

Mince meat cooked with mince onion mince lube of garlic+ dash of salt+ 1/4 spoon grounded black pepper
3 table spoons coriander mince roll them like a small balls then dip them in the flour and cover it from all sides, then fried it
Spagitti macaroni + carrot fingers+ green pea cut from the middle+ cold paper sliced+ cabbage medium sliced + zucchini cut like triangles
Fine sliced onion+ 3table spoons soya sauce+ 4tabe spoons ketchup+ +1/2glasswater melt in it 2table spoons corn flour

Method of Preparation

First boil the macaroni in water with salt(as desire) and one cube meet, then stir the onion with little oil, add to it the cabbage , the carrot, the paper, and the zucchini stir them for two minutes, then spice it with 1/4 spoon of black pepper ,dash of salt, and quarter spoon of grounded cumin ,and mince coriander , add four spoons of the ketchup , the three spoons of soya, and the water with corn flour in it, stir them well so it well mix good together for two minutes, then add the boiled meat balls, then the boiled macaroni, stir them for two minutes, then serve it.

page: 420

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Chinese Pizza with spices بيتزا صيني بالتوابل 2024.

Chinese Pizza with spices

بيتزا طµظٹظ†ظٹ بالتوابل

Ingredients

2 glasses flour
4 big spoons butter or oil
1 big spoon yeast
1 small spoon sugar
Warm water for dough
Salt

Stuffing:
Chicken breast boiled and cut or cuts hot dog
Mince ginger
1 small spoon soya sauce
1 small spoon salt + black pepper
1/2 glass boiled pea
Pizza sauce
Red onion fine sliced
Mozzarella chess

Method of Preparation

Knead the tough ingredients well until it becomes soft and smooth, leave it for half an hour, heat the oven and paint the try with little oil, roast the ginger and the hot dog in little oil, then A sauce, stir them well and leave it on the oven for a while, then remove it away, flow it on the dough, then add the onion and the pee, then spread the cheese on it.
Bake it in the oven until its done then serve it…

page: 406

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Chicken noodle with vegetables نودلز بالدجاج والخضار 2024.

Chicken noodle with vegetables

نودلز ط¨ط§ظ„ط¯ط¬ط§ط¬ والخضار

Ingredients

Chicken breast ingredients
4chicken breasts boneless and sliced
2 pieces big onion sliced
1/2 big piece green cabbage sliced
1/2big piece red cabbage sliced
1/2piece yellow cabbage sliced
1/4glass fresh ginger sliced
3lubs garlic sliced
2 big table spoons tomato paste
Black pepper
Salt
Oil

Vegetables and soya ingredients
1/4 cabbage sliced
1big potato sliced
Pieces zucchini sliced
3 pieces baby carrot sliced
2rod celery sliced
Fagot fresh green peen sliced
5big spoons soya sauce
Black pepper
Salt
Oil
2 back Chinese macaroni
2big spoons sweet soya

Method of Preparation

Cut the vegetables sliced (red, green, yellow papers, zucchini, cabbage, carrot, potato, celery
To make the stew: roast the onion, the ginger, and the garlic, then add the chicken, the paper, then the tomato and the tomato paste, the salt, the black pepper, stir them together, during this time boil the macaroni, then filter it from water then return it back to the same pot then add the Chicken and the mixer, and cover it wells it well keep the heat inside it.
Quickly flop the cabbage in the oil, and add the ketchup to it and soya sauce, and dash from there black pepper. And do the same thing for the vegetables each one separate,
every time stir the vegetable and cover it so it will keep the heat inside it, and you add the sweet soya sauce, mix the macaroni with the vegetables carefully with two big forks, then serve it.

page: 415

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New three stuffing Chinese pies فطائر صينية . 2024.

New three stuffing Chinese pies

فطائر طµظٹظ†ظٹط© ( ظ…ط¨طھظƒط±ط© ) بثلاث حشوات

Ingredients

First stuffing
Indomie (boiled) chicken flavor + small cubes carrot+2 pieces medium potatoes(boiled and shredded) + small cubes cold paper+ 3table spoons mince fresh coriander + small cubes cabbage+ 1table spoon mastered + salt (as desire) + 1/4table spoon grounded black pepper.

Second stuffing
Small cubes from onion roasted with little oil then you add the meat, 1/4 table spoon black pepper, the salt, 1/4 table spoon cumin, and mince coriander
Take it away from the oven, and press on it with cooking tissue until you make sure that the oil is absorbed. then add 4table spoons fresh mince coriander , and cubes from cold paper , and small rings from green onion , and table spoon soya sauce, two table spoons ketchup( hot pepper and garlic flavor)

Three stuffing
Shredded white cheese + black sliced olive+ small cubes cold paper+ small cubes cucumber+ purple cabbage small cut + yellow paper cut into small cubes

Method of Preparation

Stuff the spring rolls pastry with any kind from these stuffing then farm it any shape you want then fried them

page: 398

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Barbecue chicken sauce دجاج بصوص الباربيكيو 2024.

Barbecue chicken sauce

دجاج ط¨طµظˆطµ الباربيكيو

Ingredients

2 chicken legs cut and boneless
1 small onion
1 medium tomato
1 big spoon butter
1 big spoon Barbecue sauce for chicken
1 big spoon Barbecue sauce for meet
1 big spoon ketchup
1 big spoon honey
1 glass water
Dash of black pepper
(Chicken mix (dash of salt +dash of black pepper+ 1/2 tea spoon carry+ 1/2 tea spoon rice color or powder

Method of Preparation

Cut the chicken and spice it then roast it or grill it on the electric grill, cut the onion small pieces and roast it in the butter, mach the tomato, then add it to the onion, then add the ketchup, the honey and the sauces, stir them well until the sauce color becomes dark, then add the water, the black pepper stir until they Mix together.
After it’s mix together and becomes heavy turn the oven off and add the chicken and stir it with the mixture, and serve it directly and hot.

page: 426

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Chinese salad with orange juice سلطة صينية بعصير البرتقال 2024.

Chinese salad with orange juice

سلطة طµظٹظ†ظٹط© ط¨ط¹طµظٹط± البرتقال

Ingredients

3-4 leafs of lettuce (cut it into big pieces
2big Chinese leafs (cut
(1/4 fagot Roca (only the leafs without cut
(1/3 red cabbage or the purple one (cut it sliced
1piece tomato sliced
3or redder radish sliced
1 orange squeezed
Few from the orange pulp

Method of Preparation

Wash the Roca well ,( and keep the leafs only),also the tomato ,Chinese cabbage ,Chinese lettuce ,radish , mix them together , and add the orange juice , and mix well , and serve it.

page: 382

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Chinese macaroni with meat balls مكرونة صينية بكرات . 2024.

Chinese macaroni with meat balls

مكرونة طµظٹظ†ظٹط© بكرات اللحم

Ingredients

Mince meat cooked with mince onion mince lube of garlic+ dash of salt+ 1/4 spoon grounded black pepper
3 table spoons coriander mince roll them like a small balls then dip them in the flour and cover it from all sides, then fried it
Spagitti macaroni + carrot fingers+ green pea cut from the middle+ cold paper sliced+ cabbage medium sliced + zucchini cut like triangles
Fine sliced onion+ 3table spoons soya sauce+ 4tabe spoons ketchup+ +1/2glasswater melt in it 2table spoons corn flour

Method of Preparation

First boil the macaroni in water with salt(as desire) and one cube meet, then stir the onion with little oil, add to it the cabbage , the carrot, the paper, and the zucchini stir them for two minutes, then spice it with 1/4 spoon of black pepper ,dash of salt, and quarter spoon of grounded cumin ,and mince coriander , add four spoons of the ketchup , the three spoons of soya, and the water with corn flour in it, stir them well so it well mix good together for two minutes, then add the boiled meat balls, then the boiled macaroni, stir them for two minutes, then serve it.

page: 420

Chinese macaroni with meat balls l;v,km wdkdm f;vhj>>>>>