الوسم: Fried

Deep fried Fillo pastry with noodles 2024.

Deep fried Fillo pastry with noodles

لفائف الجلاش المقلية بالنودلز

Ingredients

1 bag Fillo pastry
250 g mince meat
250 g boiled chicken breast
1 onion fine sliced
1 small chinese noodles boiled
1 big table spoon soya sauce
1 cube magi
1 small spoon black pepper

Method of Preparation

Roast the onion in oil then add the mince meat when its done add the chicken slices and the spices, mix them well for ten minutes, and finally add the boiled Chinese noodles, stir well for fife minuets.
Cut the Fillo pastry into half’s, and stuff it then roll it, and fried it in the oil, and roast it from both side, and serve it…

page: 404

Deep fried Fillo pastry with noodles

DEEP FRIED KUDU كودو التوست المقلي 2024.

DEEP FRIED KUDU

كودو ط§ظ„طھظˆط³طھ المقلي

Ingredients

1 Pack fresh Toast (thick)
5 Eggs + 1 Glass Rusk

Stuffing
Chicken Plate fillet (4 pieces from breast and legs of the chicken)
Magi cub + 1 Tea spoon Salt
2 Onion sliced crunches
3 pieces paper sliced crunches
1 medium spoon Spices + ½ can Crème
2 Table spoon liquid Cheese

Method of Preparation

How to prepare the stuffing:
Boil the chicken in water with salt and the magi cub; add the mix spices (cinnamon + turmeric + cardamom + black pepper) for an hour,
In case you don’t use the boneless chicken remove the bone and the skin , then roast the onion with the paper until they got the gold color , then add the salt ,the spices, and the chicken , stir well , then add the rest of the stuffing ingredients ( crème + cheese ) , stir them for ten minutes , then remove it away from the oven .

How to prepare the toast:
Cut the toast slices by using a big circle cutter , then dip it in the egg , then in the Rusk , FRIED it until it becomes brownish , then cut each one into two , and open from the middle carefully by using the knife , stuffs each piece from the chicken stuff .. Then serve it…

page: 127

DEEP FRIED KUDU ;,], hgj,sj hglrgd

Fried vegetables Salad سلطة الخضار المقلية 2024.

Fried vegetables Salad

ط³ظ„ط·ط© ط§ظ„ط®ط¶ط§ط± المقلية

Ingredients

2 pieces Zucchini medium size
2 pieces Eggplant medium size
2 pieces Potatoes medium size
1 Onion small size
4 Garlic lubes
2 Lettuce leafs
3 Cabbage leafs
1 medium size paper
1 medium size Carrot
Little Parsley
2 table spoon Mayonnaise
2 table spoon tahena
Salt + Pepper

Method of Preparation

Cut the zucchini , the eggplant , and the potatoes into small pieces, Fried them , then cut the ( parsley + cabbage + carrot + paper + lettuce) mix them together , then add the tahena , the mayonnaise , the salt , and the pepper , mix them well and serve them…

page: 79

Fried vegetables Salad sg’m hgoqhv hglrgdm

بطاطس ودجز صحية وشهية ولآل الدايت هدية Oven Fried Potato 2024.

بسم الله الرحمن الرحيم

السلام عليكم ورحمة الله وبركاته

بصراحة عملتها وانا قلقانة ما تعجبش الولاد لكن فوجئت انها عجبتهم جدا جدا جدا

حتى الملك فاروق رفض يدوقها ف الاول ولما اجبرناه يدوقها عجبته جدا جدا

المقادير:

4 حبة ط¨ط·ط§ط·ط³ متوسطة بقشرها

1 بياض بيضة

ملح – فلفل اسود – بابريكا – ثوم بودر – زعتر – روزمارى (البهارات والاعشاب اختيارى حسب ذوقك)

الطريقة:

**نغسل البطاطس جيدا ونجففها

**تقطع كل حبة ثمانية وتجفف جيدا جدا على ورق مطبخ

**تخلط بياض البيضة مع الاعشاب والبهارات جيدا

**تخلط البطاطس مع بياض البيض والبهارات وتقلب جيدا لتتغطى بالمزيج

**نتخلص من بواقى بياض البيض ونرصها على ورق زبد مدهون بقليل من زيت الزيتون مع ترك مسافات بسيطة بينها

**يرش سطح البطاطس بقليل جدا من زيت الزيتون ببخاخة ونرش اعشاب عطرية اذا اردنا

**توضع فى فرن مسخن مسبقا 260 م 25-30 دقيقة مع التقليب كل فترة حتى يصبح لونها بنى ذهبى

اممممممممممممممممم

مقرمشة من الخارج وطرية ولذييييييييييييييييذة من الداخل

وبالهنا والشفا


f’h’s ,][. wpdm ,aidm ,gNg hg]hdj i]dm Oven Fried Potato

وااااااااااااو..ماشاء الله..شكلها راااااائع و لذيييييذ..
الف هنا حبيبتى..
سلمت يداك الغااااالية..
يا لذيذ انت

شو هالطعامة هاي والله شهيتيني حرااااااام هالعذاب هيدا

واهم شي الملك فاروق عجبته

عجبتني هاي ههههههههههههههههههههههههه

وااااااااااااو..ماشاء الله..شكلها راااااائع و لذيييييذ..
الف هنا حبيبتى..
سلمت يداك الغااااالية..

الله يسلمك حبيبتى

نورتى

يا لذيذ انت

شو هالطعامة هاي والله شهيتيني حرااااااام هالعذاب هيدا

واهم شي الملك فاروق عجبته

عجبتني هاي ههههههههههههههههههههههههه

الله يكرمك يا عسل

طبعا مهم الملك فاروق لانه لو ما عجبته يبقى ضعت انا هههههههههههههه

الادب حلووووووووو

نورتى الموضوع حبيبة قلبى

Deep fried caster fingers أصابع الكاسترد المقلية 2024.

Deep fried caster fingers

أصابع ط§ظ„ظƒط§ط³طھط±ط¯ المقلية

Ingredients

2 glasses milk
5 big spoons powder caster
(Sugar (as desired
2 big spoons corn flour
Sesame for decoration
Cooking oil

Method of Preparation

Melt the casters in a half glass of milk.
Take the rest of the milk and put it in a pan on the oven and add the sugar , when it start boiling add the custard mixture , stir it on medium heat until it start to be thick , then flow it in a glass squares mould and spreader with corn flour inside it , and the service as well.
Put it in the refrigerator, and after that cut it into fingers, and take each one and dip it in the corn flour until you finish it all.
Deep fried them but not in heavy oil so you can flip them.
After that take out and put them on blotter, so the extra oil will be out.
When you finish spread them with sesame and sesame.

page: 465

Deep fried caster fingers Hwhfu hg;hsjv] hglrgdm

وااااااااااااااااااااو
ما شاء الله عليك عزيزتي
موضوع في قمة الروعه

لطالما كانت مواضيعك متميزة

بارك الله فيك على الموضوع القيم والمميز

Deep fried caster fingers أصابع الكاسترد المقلية 2024.

Deep fried caster fingers

أصابع ط§ظ„ظƒط§ط³طھط±ط¯ المقلية

Ingredients

2 glasses milk
5 big spoons powder caster
(Sugar (as desired
2 big spoons corn flour
Sesame for decoration
Cooking oil

Method of Preparation

Melt the casters in a half glass of milk.
Take the rest of the milk and put it in a pan on the oven and add the sugar , when it start boiling add the custard mixture , stir it on medium heat until it start to be thick , then flow it in a glass squares mould and spreader with corn flour inside it , and the service as well.
Put it in the refrigerator, and after that cut it into fingers, and take each one and dip it in the corn flour until you finish it all.
Deep fried them but not in heavy oil so you can flip them.
After that take out and put them on blotter, so the extra oil will be out.
When you finish spread them with sesame and sesame.

page: 465

Deep fried caster fingers Hwhfu hg;hsjv] hglrgdm

وااااااااااااااااااااو
ما شاء الله عليك عزيزتي
موضوع في قمة الروعه

لطالما كانت مواضيعك متميزة

بارك الله فيك على الموضوع القيم والمميز

Fried rice with shrimp الرز المقلي بالجمبري 2024.

Fried rice with shrimp

الرز ط§ظ„ظ…ظ‚ظ„ظٹ بالجمبري

Ingredients

1/2 k shrimp
1egg
Pieces green onion cut into circles
Pieces shredded carrot
1small spoon mince garlic
1/4 glass soya sauce
(1 glass cooking rice (, put out of refrigerator before u uses it
Little oil

Method of Preparation

Grape a pot and put oil in it then add the shrimp to roast it, then take it out and put t in a plate, at the same pot you then add the rice and the soya sauce , and stir good (you can little water if need it),and after a while it will be ready to serve.

page: 411

Fried rice with shrimp hgv. hglrgd fhg[lfvd

Deep fried Fillo pastry with noodles لفائف الجلاش المقلية 2024.

Deep fried Fillo pastry with noodles

لفائف ط§ظ„ط¬ظ„ط§ط´ ط§ظ„ظ…ظ‚ظ„ظٹط© بالنودلز

Ingredients

1 bag Fillo pastry
250 g mince meat
250 g boiled chicken breast
1 onion fine sliced
1 small chinese noodles boiled
1 big table spoon soya sauce
1 cube magi
1 small spoon black pepper

Method of Preparation

Roast the onion in oil then add the mince meat when its done add the chicken slices and the spices, mix them well for ten minutes, and finally add the boiled Chinese noodles, stir well for fife minuets.
Cut the Fillo pastry into half’s, and stuff it then roll it, and fried it in the oil, and roast it from both side, and serve it…

page: 404

Deep fried Fillo pastry with noodles gthzt hg[gha hglrgdm

Deep fried Fillo pastry with noodles لفائف الجلاش المقلية 2024.

Deep fried Fillo pastry with noodles

لفائف ط§ظ„ط¬ظ„ط§ط´ ط§ظ„ظ…ظ‚ظ„ظٹط© بالنودلز

Ingredients

1 bag Fillo pastry
250 g mince meat
250 g boiled chicken breast
1 onion fine sliced
1 small chinese noodles boiled
1 big table spoon soya sauce
1 cube magi
1 small spoon black pepper

Method of Preparation

Roast the onion in oil then add the mince meat when its done add the chicken slices and the spices, mix them well for ten minutes, and finally add the boiled Chinese noodles, stir well for fife minuets.
Cut the Fillo pastry into half’s, and stuff it then roll it, and fried it in the oil, and roast it from both side, and serve it…

page: 404

Deep fried Fillo pastry with noodles gthzt hg[gha hglrgdm

The Fried cauliflower with Cheese sauce سلطة الزهرة 2024.

The Fried cauliflower with Cheese sauce

سلطة الزهرة المقلية بصلصة الجبن

Ingredients

1 piece cauliflower medium size, cut it into small flowers, and Fried them
1 piece Eggplant medium size cubes, and fried
1 Carrot shredded
1 Cucumber cut into half circles
1 Green paper cubes
4 leafs Lettuce sliced
1 small can Corn

Cheese sauce Ingredients
1+1/2 cans Yogurt
2 table spoon Cheese glass
1 table spoon Mayonnaise
Little salt
2 table spoon Vinegar

For Decoration: use slices from the Fried Bread

Method of Preparation

In the serving plate spread the lettuce , then mix the vegetables together, and add to it the salt , then mix the sauce ingredients , and add it to the salad before you serve it, spread the roasted bread on it…

page: 84

The Fried cauliflower with Cheese sauce sg’m hg.ivm>>>>